Overlooking Galway Bay and Furbo Beach

Early Bird Menu

 

(Available Monday to Friday 5pm to 7pm)

 

 

Homemade Soup of the Day (1.3.6.7.9)

Served with Padraicins Homemade Soda Bread

(Homemade Gluten free bread available please ask your server)

 

Creamy Atlantic Seafood Chowder (1.2.4.6.7.9.10.14)

Served with Padraicins Homemade Soda Bread

(Homemade Gluten free bread available please ask your server)

 

Grilled Goats Cheese (1.6.7.10.12)

Beetroot Mousse, Homemade Rustic Bread, Salad Leaves (v)

 

Calamari Rings (1.6.8.10.12.14)

Served with a Coconut, Coriander & Sweet Chilli Dressing, Mini Salad

 

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Slow Cooked Top Rib of Beef (3.6.7.9.10.12) (gf)

Served with Creamed Potatoes, Fresh Vegetables & Gravy

 

Supreme of Stuffed Chicken (6.7.9.12) (gf)

Served with Creamed Potatoes, Fresh Vegetables, Mushroom Cream Sauce

 

Homemade Chickpea, Tomato & Spinach Curry (v)

Served with Healthy Brown Rice (6.8.11)

 

McGraths of Galway Prime Irish Beef Burger (6oz) (1.3.6.7.9.10.11.12)

Served with a Fresh Bun, Beef Tomato & Lettuce,

Ballymaloe Relish, Melted Cheddar, Fried Red Onion, Chips

 

Chargrilled Chicken & Smoked Bacon Fusilli Pasta (1.3.6.7.9.10.12)

Creamy Garlic Sauce & Fresh Spinach, Garlic Bread

 

‘Fish & Chips’ (1.3.4.6.7.10.12)

Beer Battered Fresh Haddock, Deep Fried & Served with

Chips, Mushy Peas, Mini Salad, Tartar Sauce

 

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Selection of Ice Cream with Butterscotch Sauce (1.3.6.7.8)

 

Homemade Chocolate Brownie with Vanilla Ice Cream

& Chocolate Sauce (gf) (3.7.8)

 

Homemade Apple & Mixed Berry Crumble

Fresh Cream & Custard (1.7)

 

 

(v) – Suitable for vegetarians

(gf) – Gluten free

 – Suitable for vegans

 

2 Courses €24, 3 Courses €27

 

Allergen information as follows, numbers are after each dish on the menu :1. Cereals containing gluten, 2. Crustaceans,  3.Eggs, 4. Fish, 5. Peanuts, 6. Soybeans,  7. Milk, 8. Nuts, 9.Celery,10. Mustard, 11. Sesame seeds, 12. Sulphur dioxide & sulphites, 13. Lupin, 14. Molluscs